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Soil health, often referred to as soil quality, is the continued capacity of soil to function as a vital, living ecosystem that sustains plants, animals, and humans.

Rather than viewing dirt as just a lifeless medium to hold plant roots, the concept of soil health recognizes that soil is teeming with billions of bacteria, fungi, and other microbes. A healthy soil balances three key components:

  • Biological: A thriving food web of earthworms, insects, fungi, and bacteria.
  • Chemical: Optimal pH levels and a rich supply of accessible nutrients (like nitrogen, phosphorus, and potassium).
  • Physical: Good soil structure and texture that allows roots to grow easily and lets air and water move through it.

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UH USDA-HSI Program 

Dept. of Engineering Technology
Cullen College of Engineering
SAB1 Building Lab 350
13850 University Blvd
Sugar Land, TX 77479

Email: alkhan@Central.UH.EDU